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Rambo Last Blood - Uncertain Feelings

September 12th 2019.

Back in May 2019 the trailer for Rambo Last Blood came out and at the time I was excited. Now, 4 months later, and 8 days until the film is released in theatres on September 20th, I am less excited.

I am not even sure if I will even bother to see it in the theatre. Might just wait until it comes out on Netflix/etc.



Now I admit I love the whole Rambo and Rocky franchises.

But I dunno. Something about this newest offering... feels off. I am sure I will watch it regardless, but spending $$ on a film that feels off and gives me feelings of uncertainty... I just don't know.

Maybe I need to read the reviews. (Except in my experience film reviewers suck and I often disagree with them, and therefore they cannot be trusted.)

As films go one of the draws for me is that the movie has archery in it...

Except there has been other recent films which contained archery that I refused to go see too.

eg. The 2018 film "Robin Hood" which had the main character doing backflips, parkour and shooting a horsebow.

It looks nice in the trailer, but the lack of realism in archery always annoys me.

What Do I Look For In An Archery Film?

#1. Gritty Realism.

Think Die Hard. The hero should get injured often. Glass in his feet, beat up and bruised. The whole shebang.

#2. Realistic Archery.

Any real archer watching movies these days will often have a long list of complaints about the lack of realism in the film.

#3. A Good Plot.

An easy to follow plot with only a few twists to make it interesting. Too many twists and weirdness and the plot becomes derailed with too many plot holes.

#4. The Film Should Stand On Its Own

Do you know what makes the first Matrix film so good? It stands on its own. It doesn't require sequels. Same with Die Hard. Stands on its own. Indiana Jones and the Raiders of the Lost Ark... stands on its own. You could potentially never watch another Matrix, Die Hard or Indiana Jones film after watching the first one, and you would still think the first films in their franchises were great films because they simply are. The film makers didn't set out to make a franchise. That happened by accident.

Take a film like Robin Hood, Prince of Thieves. Awesome film. My personal favourite of all the Robin Hood films. Worthy of a sequel, but they never made one. It stands on its own as a great film.

#5. A Good Lead Actor.

Fat Russell Crowe? Bad actor. I wish he could be banned from acting entirely.

Taron Egerton? I find him annoying. He should be relegated to B movies.

Kevin Costner? Great actor. I enjoy every film he is in.

Errol Flynn? The original Robin Hood from 1938. I admit I haven't seen him in many films, but those I have seen have been very good.


And I am not alone, clearly as the last two flops show.

The last two big budget Robin Hood films, Russell Crowe in 2010 and Taron Egerton (2018) were both HUGE flops. The 2010 film managed to double its production budget in profits, which means it basically lost money by overspending on advertising. The 2018 film only earned back 84% of its production budget, which meant its advertising budget and 16% of its production costs was all flushed down the drain.



To find a Robin Hood film that actually does well at the box office you have to go back to 1991 - 28 years ago:

Robin Hood, Prince of Thieves.

It did so well at the box office it made back its production budget times 8.

And it led to a toy line which sold successfully.

You can go on eBay today and search for 'robin hood prince of thieves toys' and find a robust bidding market of 279 action figures for sale.

Why? Because it was a popular film back in 1991. Still popular today.

Also trust me when I say nobody wants an action figure of Fat Russell Crowe.


So what about Rambo Last Blood ?

Well, the film should qualify for 3 or 4 of the 5 bits of criteria I consider for a good archery film. Gritty, realistic archery and a good lead actor. Whether it has a good plot or can stand on its own is a matter of debate.

I don't know. I don't want to completely pass judgement on a film I haven't even seen yet.

Even if it only has a half decent plot and manages to half decently stand on its own that would make it a 4 star film in my book.

Or maybe it does both well, in which case it deserves 5 stars. I won't know until I watch it.

So maybe I will go see it in the theatre after all. We shall see.

How to use an Airlock for Fermentation

As a follow up to my post about fermenting ginger beer and making a ginger bug I thought I should include a post about how to use an airlock.

Or rather post a video about it since someone on youtube (Matt Williams) conveniently has a video on this topic. So kudos to him.



Fermented Ginger Beer Recipe

To make fermented ginger beer you first need to learn how to make a ginger bug, aka, a ginger beer fermentation bug. It isn't complicated, and it is so simple you could do it in the kitchen, in the garage, or while living in a cabin up north.

Makes for a fun DIY project.


Ginger Beer Fermentation Bug

500 ml filtered water
2 heaping tablespoons sugar (roughly 4 tablespoons)
2 heaping tablespoons finely chopped ginger (roughly 4 tablespoons)

Stir in a glass or plastic container - DO NOT USE A METAL CONTAINER!

Cover the container with a cloth (eg. cheese cloth) for 24 hours and let it sit.

Add 1 heaping tablespoon ginger and 1 heaping tablespoon sugar every day for 2-3 days until bubbly.

Label and Date your Ginger Bug container so you know when you started it. The ginger bug doesn't stay good forever so once it is ready to use you should try to use it up by fermenting Ginger Beer (or other fermented drinks) as soon as possible. You can sometimes keep it for awhile, but keep in mind it will eventually go bad so it is best to try and use it sooner rather than later.

Or alternatively, if you really want to keep your Ginger Bug alive just continue to feed it daily the same amount of sugar and ginger. it may still go bad (like eventually...), but if you keep feeding it then it will prolong the lifespan of the ginger bug. Getting too full? Transfer half of it to a 2nd container. Now you have 2 ginger bugs. You could keep them both or give one to a friend who is also into fermenting drinks.

Note - Now that you have a Ginger Bug you can ferment other things too. Apple juice, grape juice, peach juice, almost any kind of juice. Certain things like Coca-Cola cannot be fermented because it is too acidic.


Ginger Beer Recipe

2 quarts of water
1.33 cups sugar
0.25 cup grated ginger

Pour water, sugar and grated ginger into large pot. Boil contents and let simmer for 5-8 minutes. Remove from heat and let cool naturally.

When the contents reach room temperature (takes about an hour or more) strain the contents into a bowl to remove the large chunks of ginger.

Add 0.5 cup of Ginger Bug (also strained).

Add 3 lemons worth of lemon juice. Squeeze them good.

Pour contents of bowl into bottles. Leave 2-4 inches of headroom in the bottle to prevent it from bursting.

Stopper the bottles. Leave the bottles out in room temperature to ferment for 3-6 days, until they are good and fizzy.

If using a pressure stopper you can let them sit for the full 3-6 days, but if you are using other kinds of stoppers (eg. flip top bottles) you will need to "burp" them once per day so that the pressure doesn't build up until they explode. Remember to burp them above a bowl or sink.

Do not store flip top bottles near windows or glass. If they fly open they can also fly off and break things.

Open above a sink or bowl, because it will likely be really fizzy the first time it is opened and may overflow.

After the 3-6 days has elapsed store your fermented ginger beer in a cold fridge to kill the yeast. After a day you can now drink at your leisure.

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